1605 SAN PABLO AVENUE, BERKELEY, CA 94702   |   510.524.1524

KERMIT LYNCH WINE MERCHANT

Technical Information

Wine Blend Vine Age Soil Type Vineyard Area*
Saint-Émilion
82% Merlot, 18% Cabernet Franc 50 years for 1.35 ha, 30 years for .15 ha Clay, Limestone 1.50 ha
* "ha" = hectares; one hectare equals roughly two and a half acres

VITICULTURE / VINIFICATION

• Vines are organically farmed with all natural composts and fertilizers
• Alternate rows are planted with a cover crop
• Grapes are harvested by hand
• Grapes are de-stemmed without crushing, with as little handling as possible
• 35% of wine ages in cuves; 65% ages in new barrels
• Vinification, maceration, and aging change ever year to adapt to the demands of the vintage

General Information

Country
France
Region
Bordeaux
Appellation(s)
St-Émilion
Producer
Eric Jeanneteau
Founded
1995
Annual Production
350 cases
Farming
Organic

Gallery