1605 SAN PABLO AVENUE, BERKELEY, CA 94702   |   510.524.1524

KERMIT LYNCH WINE MERCHANT

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Technical Information

Wine Blend Vine Age Soil Type Vineyard Area*
Castelli di Jesi Verdicchio DOC Classico Superiore “Capovolto”
Verdicchio Planted in 2005 Limestone, Clay 2.8 ha
Castelli di Jesi Verdicchio DOCG Riserva “Passolento”
Verdicchio Planted in 2001 Limestone, Clay 2 ha
* "ha" = hectares; one hectare equals roughly two and a half acres

VITICULTURE / VINIFICATION

• Hand-harvested
• Sorting of grapes in the vineyard after 2 or 3 passes

Castelli di Jesi Verdicchio DOC Classico Superiore “Capovolto”:
• Fermentation in stainless steel that lasts approximately 20 days
• Aged for 7 months in stainless steel tank
• Aged 4 months in bottle

Castelli di Jesi Verdicchio DOCG Riserva “Passolento”:
• Fermentation takes place in used 10 hl Slavonian oak botti and lasts for about 20 days
• Ages in 10 hl Slavonian oak botti for 8 months
• Aged 9 months in bottle

General Information

Country
Italy
Region
Marche
Appellation(s)
Castelli di Jesi Verdicchio DOC Classico Superiore, Castelli di Jesi Verdicchio DOCG Riserva
Producer
Alessandro Bonci, Beatrice Bonci, Daniela Quaresima
Founded
2007
Annual Production
2,000 cases
Farming
Organic
Website
http://www.lamarcadisanmichele.com
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